2.14.2012

valentine's cards

I made these Valentine's cards for a few of my buddies. And then I wrapped them up in these custom made envelopes shown below. Happy Valentine's Day!

valentine's envelopes

2.06.2012

01/22 what i wore

A few weekends ago some of my friends and I flew to Palm Springs to escape the Philadelphia winter (and to celebrate a birthday!). This was my relaxing-by-the-pool outfit; complete with some orangey-red nail polish.

I had heart glasses like these when I was little and I was obsessed with them because they made me feel like Minnie Mouse. I bought this pair at a flea market in Savannah a few years ago. I get really happy and nostalgic every time I wear them. And yes, they still do kind of make me feel like Minnie Mouse.
state shapes
More state shapes coming through.

1.12.2012

01/11 what i wore

The tank top might seem like a crazy choice for January in Philadelphia but it was in the 50's (I also wore a cardigan but it didn't really fit in my composition). The earrings and the necklace are both from this amazing vintage store by my parent's house in New Jersey. The lady has the best deal on earrings. 3 sets for 6 dollars! Can't really beat that.

1.03.2012

funny alphabet

I scanned this alphabet in from my sketchbook and revamped the colors a bit. I thought that it was too cute to keep it hidden on my shelf. The 'A' is my favorite letter out of them all. I was inspired by the Gromble's shoe styling on Aah! Real Monsters. Such a fashionista.

12.28.2011

Polish Christmas Eve

Being Polish, I've gotten used to having very different traditions from all of my friends. You know, the things your family does on holidays and you just assume that it's customary. For example, when I found out that egg tapping is not a widely participated Easter activity in these parts, my world was turned upside down.

Anyways, our Christmas Eve dinner always starts and ends with the same food: mushroom borscht, rye bread, fried fish, pierogi, uszka, chrusciki, and poppy seed cake. The uszka are my favorite part of the meal. They use the best mushrooms and take just about all day to make—so we only have them once a year.

12.11.2011

sketchbook

sketchbook

Thank you to Book By Its Cover for featuring my sketchbook! You can take a peek into a handful of spreads here. Hope you enjoy!